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Thursday,Apr 03, 2025
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Chickpea
Chickpeas is a good source of zinc, calcium, folate and protein. They are also very high in dietary fibre and thus are a healthy food source, especially as a source of carbohydrates for people with in
Jan 16, 2018
Sorghum
We offer three varieties of sorghum namely yellow sorghum, white sorghum (both milky and snow white) and Red sorghum. This product is of an exceptional quality and strength and is very efficient in
Jan 16, 2018
Chia Seed
Chia means strength, and folklore has it that these cultures used the tiny black and white seeds as an energy booster. That makes sense, as chia seeds are a concentrated food containing healthy omeg
Jan 16, 2018
Canary Seed
The seeds are shiny brown and a bit bigger than those of millet. Warmth and moist soil are the main components to maintain a healthy growth of the seeds. It is now used commercially in several parts o
Jan 15, 2018
Vannamei Shrimp
Vannamei shrimp has a sweet taste and firm structure. They are grayish-white and they turn pink when cooked. Vannamei is a rich source of protein. Individually Quick Frozen (IQF) retains the freshne
Jan 15, 2018
Tiger Shrimp
Farmed black tiger shrimp have a mild, almost bland flavor compared to the pronounced taste of ocean-harvested shrimp. Cooked tiger s meat is also softer than that of other shrimp species. Tigers have
Jan 15, 2018
Live Maine Lobster
These live hard-shell lobsters come out of our fresh-ocean-water tanks only moments before they re packed in sturdy insulated boxes, with seaweed and re-usable ice packs, and shipped to you. We speci
Jan 15, 2018
Live Tiger Lobster
The Lobster is a rich source of protein. When cooked, the black stripes on the shell turn bright red and the meat inside turns white. It has a delicate, slightly sweet flavour, and a meaty, succulent
Jan 15, 2018